Agar Fruit’N’Veg Sanitiser is a powerful, food-contact-approved chlorine solution designed to effectively sanitise fresh produce, food-preparation surfaces, and equipment. With 5% available chlorine in the form of sodium hypochlorite and hypochlorous acid, it delivers broad-spectrum antimicrobial action against bacteria, moulds, yeasts, and viruses.
- Approved for use on fruit, vegetables, utensils, and food contact surfaces
- Contains 5% available chlorine for effective microbial elimination
- Utilises hypochlorous acid to kill bacteria, yeasts, moulds, and viruses
- Highly economical and suitable for commercial food environments
- Ideal for use in food processing, hospitality, and catering sectors
- pH level is 10.5 ± 0.5
- Pack size is 5 litres